Boia De

A one-Michelin-starred Italian restaurant tucked away in a strip mall near Little Haiti, famous for its small plates and handmade pastas, with highly coveted reservations.

Opened in 2019 by husband-and-wife duo Luciana Giangrandi and Alex Meyer, this restaurant is tucked away in a small strip mall on NE 2nd Ave, marked by a neon pink exclamation point. It retains its one-star rating in the 2026 Michelin Guide. With only about 24 to 30 seats, the menu changes seasonally. Michelin highlights the crispy polenta with marinated eggplant and the rabbit pappardelle, while Luci's chopped salad and spicy grilled lamb chops are also popular. Open for dinner only, reservations are made via Resy and should be booked about a month in advance; walk-ins can try for bar seats right at opening. Taking a taxi is recommended.

Opening hours

Daily 17:30–22:30 (dinner only)

Michelin one star · Italian food · Reservation required

Nearby sights

Places to eat nearby

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