Le Papillon

A highly-rated Italian restaurant in downtown Hell-Ville, famous for its signature crab pasta and one of the most extensive wine and cocktail lists on the island.

Located near the Town Hall in downtown Hell-Ville, about 300 meters from the port, this restaurant has a Tripadvisor rating of 4.5, ranking among the top in Hell-Ville, and is described by Petit Futé as one of the best places in town. The cuisine is Italian with a Malagasy twist, with diners frequently ordering the crab pasta, fish of the day with passion fruit sauce, and vitello tonnato (roast veal with tuna sauce). It offers a wide selection of drinks, though prices are on the higher side and portions are relatively small; some feel the quality is not as good as it used to be. Reservations are recommended. It mainly serves lunch, and dinner is usually only available on Fridays and Saturdays; be sure to confirm before heading there in the evening.

Opening hours

Mon–Thu 8:00–15:00; Fri–Sat 8:00–14:00, 19:00–22:30 (according to Petit Futé, sources vary slightly)

Italian food · Seafood · Lunch

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