Lucknow

The former capital of the Nawabs of Awadh, where the Bara Imambara labyrinth, Rumi Darwaza and the ruins of the British Residency tell of bygone days, and the kebabs and slow-cooked dishes are the finest in North India.

Lucknow is the capital of Uttar Pradesh, India, a city of about 4 million on the Gomti River in the Gangetic Plain, some 500 km from Delhi. In the 18th–19th centuries it was the capital of the Nawabs of Awadh, whose refined court culture brought Urdu poetry, Kathak dance, chikan embroidery and slow-cooked Awadhi cuisine to their peak, earning it the name 'City of Nawabs'. During the Indian Rebellion of 1857 the British Residency was besieged for months, making it one of the uprising's focal battlegrounds. The best season is October–March, with warm, comfortable days; in December–January dense morning fog often disrupts flights and trains; April–June is scorching, reaching 45°C, and July–September is the monsoon. Areas to explore: the old Husainabad quarter, home to the Bara and Chota Imambaras, Rumi Darwaza, the Clock Tower and Picture Gallery, the Jama Masjid and Chowk bazaar, needs a full day; the center has the Residency ruins, Chattar Manzil, the tomb of Saadat Ali Khan and the shopping boulevard of Hazratganj; the east bank of the Gomti has the Ambedkar Memorial Park, the riverfront park and large city parks. Getting there: Chaudhary Charan Singh International Airport is about 15 km from the center, with flights to most major Indian cities; Charbagh station has express trains to Delhi (about 6.5 hours), Varanasi and Agra. The city has Metro Line 1, and ride-hailing cars or e-rickshaws are handy between sights. Plan to stay 2–3 days, and be sure to set aside time for an old-town food tour. Note: dress modestly and remove your shoes at mosques and imambaras; during Muharram there are many religious observances and some sights close.

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