CORE by Clare Smyth
A three-Michelin-starred restaurant in Notting Hill, where Chef Clare Smyth crafts modern British flavors.
Located in Notting Hill, CORE is one of London's three-Michelin-starred establishments, boasting a rating of around 4.9 on OpenTable. The "Core Classics" seven-course menu features Chef Clare Smyth's most famous creations, including "Potato and Roe" and the "Core Apple," alongside the seasonal "Core Seasons" menu. 2026 pricing: three-course lunch à la carte is £205 (Thursday to Saturday), dinner à la carte is £235, and tasting menus range from £265 to £275, with a discretionary service charge of around 12.5% usually added. Reservations open 91 days in advance on OpenTable and should be booked as early as possible; the à la carte lunch is the most cost-effective way to experience this kitchen. Accessible via a short walk from Notting Hill Gate or Ladbroke Grove tube stations.
Opening hours
Tue–Wed 18:30–21:45; Thu–Sat 12:00–14:15, 18:30–21:45; Closed Sun–Mon
Nearby sights
- Notting Hill / Portobello Road Market
- Design Museum
- Kensington Palace
- Royal Albert Hall
- Natural History Museum
- Science Museum
- Victoria and Albert Museum
- Hyde Park & Kensington Gardens