Nobu Lanai

Nobu Lana'i

A Nobu outpost in the Four Seasons resort overlooking Hulopoe Bay, known for its miso black cod and yellowtail sashimi with jalapeño.

Located inside the Four Seasons Resort Lanai at Manele Bay on the island's south shore, the semi-open dining area faces the Hulopoe Bay Marine Life Conservation District, where spinner dolphins are often seen. Led by executive chef Christopher 'Tex' Texeira, it serves Nobu classics: miso black cod, yellowtail sashimi with jalapeño and yuzu soy, crispy shrimp tempura with a spicy sauce, and truffle sesame crispy mushroom salad. Wagyu and teppanyaki are also available. Dinner only. Prices are high, with miso black cod at about US$49, so reservations are recommended. It's about a 15-minute drive from Lanai City.

Opening hours

Daily 5:30–9:00 PM (some platforms list Tuesday closures; check the official website)

Resort · Sea views · Reservation required

Nearby sights

Places to eat nearby

More in Lanai