Il Cavatappi
A tiny restaurant in an alley of Varenna, highly praised for its handmade pasta and smoked trout. Limited seating, book early.
This small restaurant is tucked away in an alley at Via XX Settembre, near Varenna's main square. The indoor dining area has only about seven tables for two, plus three outdoor tables. The menu features smoked trout tartare and egg pasta with duck ragout, and reviews praise the handmade pasta and fish dishes. Due to the limited seating, it is highly recommended to book well in advance by phone, or visit at lunchtime to reserve a spot for dinner, as evening slots are limited. A four-course option is available, taking about two and a half hours. Reviews estimate the average dinner spend at around €70–80 per person.
Opening hours
Lunch from around 12:00, Dinner around 18:30–21:30; closing days vary across sources, calling to confirm is recommended
Nearby sights
- Varenna
- Castello di Vezio
- Villa Monastero
- Bellagio
- Orrido di Bellano
- Villa Melzi Gardens
- Menaggio
- Villa Carlotta