Byoona Amagara Island Restaurant
Byoona Amagara
The open-air restaurant at this eco-resort on Itambira Island, serving lake crayfish, the signature flavor of Lake Bunyonyi.
Located on Itambira Island in Lake Bunyonyi, reached by boat. The open-air restaurant overlooks the water, and much of the food comes from the resort's own organic garden and local fish catches. The signature is crayfish, including avocado crayfish and crayfish pizza. Other options include pan-fried tilapia, plantain dodo sandwiches, and crepes. Guests say, “you must try the crayfish.” Dishes are made to order and can be slow, and prices are higher than in town. It's a convenient lunch stop during a lake boat tour.
Opening hours
Three meals daily; confirm with the resort
Nearby sights
- Itambira Island
- Bwama & Njuyeera Islands (former leper colony)
- Kyahugye Island
- Bushara Island
- Akampene (Punishment) Island
- Arcadia Viewpoint, Lake Bunyonyi
- Lake Bunyonyi
- Kabale Central Market