Barracuda Rooftop
Barracuda Rooftop Restaurant & Bar
An established seafood fusion restaurant in Sairee, opened in 2010, with a rooftop terrace overlooking the sea and the chef cooking in person.
Run by chef Ed Jones, it opened on Sairee's walking street in 2010 and moved in 2018 to a rooftop terrace at the north end of the street, with views over Sairee Beach toward Nang Yuan Island. It specializes in seafood and Thai fusion dishes; signatures include barracuda strips, pan-seared tuna, crab-meat ceviche and grilled salmon, and it also offers vegetarian and gluten-free options. A drinks happy hour runs from 16:00 to 19:00, with a guitarist playing in the evenings. Prices are mid to high for the island, and booking is recommended for dinner in peak season.
Opening hours
Daily 16:00–23:00
Nearby sights
- Sairee Beach
- Mango Viewpoint
- Mae Haad
- Hin Wong Bay
- Love Koh Tao Viewpoint
- Mango Bay (Ao Mamuang)
- Tanote Bay
- Ko Nang Yuan