KOH Thai Kitchen

KOH Thai Kitchen & Bar

A Michelin Guide-listed Thai restaurant perched on a hilltop at the Four Seasons Resort, featuring an open-air dining area with ocean and sunset views.

Located on the hilltop of the Four Seasons Resort Koh Samui and featured in the Michelin Guide, this restaurant offers an open-air dining area overlooking the jungle, the bay, and surrounding islands, making sunset the most popular time to visit. The menu blends southern and central Thai cuisines, utilizing premium ingredients such as local seafood, Australian lamb, and Wagyu beef. Representative dishes include Tuna Larb, slow-cooked Wagyu beef cheek Massaman curry, and Phuket lobster curry. On the official menu, appetizers are around 450-780 THB, and chef's specialties are around 880-2,500 THB; Tuesday nights feature a Thai-themed buffet. Reservations can be made via OpenTable, and booking in advance is recommended for dinner. Located on the northwestern tip of the island, non-guests will need to take a taxi or drive (parking is available). Reviews are mixed, with some diners finding the food average.

Opening hours

Daily 07:00-11:00 for breakfast, 18:00-22:00 for dinner (Tuesday themed buffet: 19:00-22:00)

Michelin Guide · Sea views · Resort restaurant

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