The Long Dock Pub & Restaurant
The Long Dock
An award-winning traditional Irish pub-restaurant in Carrigaholt known for local seafood and seafood chowder, the top dining choice on the Loop Head Peninsula.
A traditional stone pub and restaurant on West Street in Carrigaholt village on the Loop Head Peninsula. It has won several awards, and chef Tony Lynch insists on local ingredients. Signature dishes include seafood chowder, oysters, crab claws, mussels, monkfish and freshly fried fish and chips, along with traditional dishes such as braised beef. The interior has a fireplace and an old-fashioned pub atmosphere, and takeaway is available. Weekends in peak season are busy and service can be slow, so booking ahead is advised. Average spend is about 30-45 euros per person. It's about 15 km from Kilkee, so you'll need a car to get there.
Opening hours
Usually serves food from midday until evening; hours are shorter in the off-season. Call ahead to confirm before your trip (+353 65 905 8106)
Nearby sights
- Shannon Dolphin Watching (Carrigaholt)
- Carrigaholt Castle
- Kilkee Cliff Walk
- Pollock Holes
- Kilkee Bay (Moore Bay)
- Church of the Little Ark
- Bridges of Ross
- Scattery Island