Baan Heng Breakfast Shop
บ้านเฮง
A Thai-Chinese breakfast shop descended from the 1957 sausage institution Heng Nguan Hiang. It is recommended by the Michelin Guide's Bib Gourmand.
Baan Heng's predecessor was the long-established Heng Nguan Hiang, known for its house-made sausage, meat floss and jerky. Today it runs a Thai-Chinese breakfast shop on Klang Mueang Road in the city center. The wood-paneled dining hall has a nostalgic feel. It serves rice porridge, rice noodles and home-style dishes served with white rice. Signature items are soft bread sandwiches and stir-fried vermicelli with meat floss. It also sells sausage and other souvenirs. The shop has been recommended by the Michelin Guide's Bib Gourmand for several years in a row. It is busy with locals in the morning and is a good first stop of the day. Prices are reasonable, and it is reachable by taxi or on foot from the city center.
Opening hours
Daily 06:00 to 21:00 (Wongnai lists an earlier closing time, so visiting in the morning is recommended)
Nearby sights
- Khon Kaen Walking Street
- Khon Kaen National Museum
- Bueng Kaen Nakhon
- Ton Tann Market
- Wat Nong Wang (Phra Mahathat Kaen Nakhon)
- Wat Pa Saeng Arun
- Wat Chai Si (Sawathi)
- Phra That Kham Kaen