Sillen & Makrillen
Seafood restaurant on the Gröningen headland overlooking the Øresund, with ships passing by; rated Fine Level by the White Guide
Located on the Gröningen peninsula at Helsingborg's north harbour, known as “the Riviera of Helsingborg.” Windows look out over the Øresund and passing ferries, and the open kitchen is worth a look too. The focus is fish and seafood, with meat and vegetarian options as well. The White Guide mentions Arctic char with white roe butter sauce, poached halibut with fennel and Österlen asparagus, and notes a champagne list and several caviars. TripAdvisor ranks it among Helsingborg's top restaurants, though common feedback is that prices are high and portions small. Window seats in summer need to be booked ahead. About a 15-minute walk from Central Station.
Opening hours
Lunch and dinner; hours vary by season, so check the website; booking recommended
Nearby sights
- Pålsjöbaden
- North Harbour
- Dunkers Kulturhus
- Helsingborg City Hall
- Stortorget & Terrace Stairs
- Helsingborg–Helsingør Ferry
- Kärnan
- St. Mary's Church