Hat Yai & Songkhla

Southern Thailand's commercial hub: Hat Yai's night markets, floating market and fried chicken, plus Songkhla's old-town shophouses, the Samila Beach mermaid and Ko Yo in Songkhla Lake, a favorite with Malaysian visitors.

Hat Yai and Songkhla are in Songkhla Province in southern Thailand, about 950 km south of Bangkok and about 60 km north of the Malaysian border. Hat Yai is the largest commercial city in southern Thailand, known for Kim Yong Market, its night markets, Hat Yai fried chicken and Chinese dim sum, and is a weekend shopping and food destination for visitors from Malaysia and Singapore. About 30 km away, Songkhla is the provincial seat, set between the Gulf of Thailand and Songkhla Lake, with the Samila Beach mermaid statue, the Khao Tang Kuan viewpoint, old-town shophouses and the National Museum. The classic itinerary: stay in Hat Yai; on day one visit the reclining Buddha at Wat Hat Yai Nai, the Guanyin statue in Municipal Park and Kim Yong Market, then head to Khlong Hae Floating Market on a weekend evening; on day two go to Songkhla to see the mermaid statue, climb Khao Tang Kuan and cycle the old town, then cross the Tinsulanonda Bridge to Ko Yo for lake seafood and the Folklore Museum. If you have time, add Ton Nga Chang Waterfall. Getting there: Hat Yai International Airport has flights from Bangkok, Kuala Lumpur and elsewhere, and the train from Bangkok takes about 15–17 hours; minibuses run between Hat Yai and Songkhla. The northeast monsoon brings heavy rain from Oct to Dec, and low-lying parts of Hat Yai have suffered severe flooding several times, so monitor warnings when traveling in the rainy season; the best time is Jan–Apr. A few districts in southeastern Songkhla Province are affected by the unrest in the Deep South, so check the latest travel advisories before going. Allow 2–3 days.

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