Jiang by Chef Fei
江-由辉师傅主理
A two-Michelin-starred Cantonese restaurant inside the Mandarin Oriental Hotel, helmed by Chef Fei, highly praised for its flaxseed crispy chicken and lunch dim sum.
Jiang is located on the third floor of the Mandarin Oriental, Guangzhou at No. 389 Tianhe Road. Helmed by Chef Fei, it is one of the three two-Michelin-starred restaurants in Guangzhou in 2026. Michelin notes that the flaxseed crispy Wenchang chicken is not to be missed, and also praises the lunchtime dim sum; the roasted suckling pig with caviar and barbecued pork pastries are also frequently recommended. Reservations must be made by contacting the restaurant directly, and it is recommended to book about a week in advance. Weekend lunch starts at 10:00. The average cost is about CNY 670 to 800 per person, while morning tea during promotional hours is lower. There are mixed reviews regarding table spacing and some of the signature dishes.
Opening hours
Mon-Fri 11:30-14:30, Sat-Sun & Holidays 10:00-15:00; Dinner 17:30-22:00
Nearby sights
- Grandview Aquarium
- Huacheng Square & Zhujiang New Town
- Guangzhou Opera House
- Guangdong Museum
- Guangzhou Zoo
- Canton Tower
- Mausoleum of the 72 Martyrs at Huanghuagang
- Dongshankou & Xinhepu Mansions