Yanyan Street Stall
严严大排档
A Yingchun Street stall known as the 'King of Stewpots'. Its champion beef and vermicelli stewpot is the signature of Guangde stewpots.
Yanyan Street Stall is in the middle of Yingchun Street in Guangde. Head chef He Longzhao won the title of 'King of Stewpots' in the Guangde citywide stewpot contest with his beef and vermicelli stewpot. The pot is slow-simmered for two to three hours in a charcoal clay pot, using bamboo shoots and pickled vegetables from farm households in Jishan and Ganxi, cooked in rapeseed oil. The chicken feet stewpot is also popular. The shop has about 24 tables. After the 'Guangde Trio' became famous, it fills up before mealtimes, and holidays require queuing. Yingchun Street is one-way from west to east, so park in a nearby lot and walk over.
Opening hours
Lunch and dinner; fills up before peak mealtimes (subject to the shop)