Cabernet Grill

A Texas wine-country restaurant south of town that claims the largest selection of Texas wines in the US, known for steaks, seafood, and local flavors.

Located on Highway 16 south of town, this restaurant is known for more than 150 Texas wines, and its sommeliers can help with pairings. The menu includes aged Angus steak, seafood, Berkshire pork chop with cheese grits, bacon-wrapped Texas quail, and lobster chicken-fried ribeye. For dessert, try the local peach cobbler with lavender ice cream. Indoor seating should be booked a few weeks ahead; the covered patio is first come, first served. While you wait for a table, you can visit the attached Gin Mill bar. The restaurant is about 4 km from Main Street and requires a car.

Opening hours

Open for dinner daily (please call 830-990-5734 to confirm)

Texas wine · Steak · Reservation required

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Places to eat nearby

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