SLM Restaurant & Pâtisserie (Labé Branch)
Restaurant Le SLM Labé
The Labé branch of the Guinean homegrown chain SLM, combining restaurant, pastry and grill in one. It is one of the few proper restaurants in central Labé.
SLM is a Guinean restaurant, pastry and bakery chain founded in 2020 in Lambanyi, Conakry. The Labé branch is on Route du Gouvernorat in the city centre. The menu centres on Guinean stews and grilled meats, and the chain is known for dibiterie (Senegalese-style charcoal-grilled lamb) and house-made pastries; bloggers still visit to check in. Online sources list it as open 24 hours a day, but there are very few reviews, so call ahead at +224 629 02 30 30. Prices are mid-range by local standards, and it is a walk from Labé city centre.
Opening hours
Listed as open 24 hours daily; check on site