Da Nerbone
A historic stall on the ground floor of the Central Market since the 19th century, famous for its boiled beef rolls and lampredotto.
Located on the ground floor of the San Lorenzo Central Market, this stall opened in the 1870s, serving both market workers and tourists. The signature is the boiled beef sandwich (panino con bollito), alongside traditional Florentine lampredotto (tripe sandwich) and ribollita. Some sources state that the beef stew is usually only available on Wednesdays and Saturdays. You need to pay at the cash register first to get a ticket, then join the food pickup queue; it is reported to be cash-only. It is busiest between 12:00 and 13:30, so arriving before 11:30 is recommended. Seating is limited, so most diners share marble tables or eat standing.
Opening hours
Approx. Mon–Sat morning until 14:00–15:00 (opening times vary by source); Closed Sun
Nearby sights
- Mercato Centrale
- Medici Chapels & Basilica of San Lorenzo
- Giotto's Campanile
- Santa Maria Novella
- Florence Cathedral (Duomo)
- Galleria dell'Accademia
- Piazza della Signoria
- Palazzo Vecchio