Ukus Durmitora
Konoba Ukus Durmitora
A family-run eatery on a quiet street in the town center that also offers rooms upstairs. It is known for sač-baked lamb, steamed veal and kačamak.
Located on a quiet side street in the town center, the restaurant occupies the ground floor, with guest rooms upstairs. Locals and visitors both come here. The house recommends steamed veal, lamb baked under a bell-shaped lid (sač), and kačamak with yogurt. Reviews also mention pork ribs and grilled sausages, and praise the generous portions and friendly service. Service slows when the restaurant is full, and food temperature is sometimes uneven. Vegetarian options are very limited: only grilled vegetables with ajvar and rice. The platform rates it mid-range, and no exact average spend was found. Cash payment was recorded in earlier years, so bring some cash.
Opening hours
Daily 07:00-23:00 (some listings say it opens at 08:00)
Nearby sights
- Black Lake (Crno jezero)
- Zminje Lake
- Savin Kuk
- Ćurevac Viewpoint
- Riblje Lake
- Ice Cave (Ledena pećina)
- Vražje Lake
- Sedlo Pass & Durmitor Ring Road