Lantaw Native Restaurant
Traditional Filipino restaurant along the seafront boulevard, with a terrace facing the sea. Crispy pork leg and garlic butter shrimp come in generous portions.
Situated on the waterfront at the junction of EJ Blanco Drive and Flores Avenue, the restaurant has air-conditioned indoor seating and open-air seating facing the sea. Signature platters such as the Cordova Express, garlic butter shrimp or crab, chicken stewed in young coconut, and crispy pork leg are commonly recommended. For starters, try green mango with shrimp paste or baked scallops. Desserts include halo-halo shaved ice and bibingka. Prices are affordable, with dinner for five costing about 2,000 Philippine pesos. Service is slow during peak hours, and some dishes arrive not hot enough.
Opening hours
Daily, about 6:00 a.m.–10:00 p.m.
Nearby sights
- Silliman University
- Silliman University Anthropology Museum
- Sans Rival Cakes & Pastries
- Rizal Boulevard
- Dumaguete Belfry & St. Catherine of Alexandria Cathedral
- Forest Camp Valencia
- Casaroro Falls
- Red Rock Hot Spring