Diyarbakır
An ancient black-basalt city on the Tigris, with World Heritage walls, the Hevsel Gardens, Kurdish culture and a famous breakfast street.
Diyarbakır lies in southeastern Turkey on a basalt plateau along the west bank of the Tigris. One of the largest cities in Southeastern Anatolia, it is also a major centre of Kurdish culture, known in Kurdish as Amed. The old city (Sur district) is ringed by about 5.5 km of black basalt walls, which together with the Hevsel Gardens in the river valley were inscribed as a UNESCO World Heritage Site in 2015. Inside are the Seljuk-era Great Mosque, Ottoman caravanserais, and Armenian and Assyrian churches, reflecting a long history of many peoples and faiths living side by side.
Highlights: spend 1–2 days in the old city – walk the walls from Mardin Gate to the Keçi Burcu (Goat Tower) for sunset, visit the Great Mosque and the Four-Legged Minaret, have breakfast at Hasan Paşa Han, listen to dengbêj singers, and head out of town to the Ten-Eyed Bridge and the Gazi Pavilion. Further afield, make a day trip to the Roman fortress of Zerzevan, or go north to the Eğil gorge and the Neolithic site of Çayönü. Mardin and Hasankeyf are usually visited with a separate overnight stay.
The best seasons are Apr–May and Oct–Nov; summer often exceeds 40°C, and winter sees occasional snow. Getting there: Diyarbakır Airport has flights to Istanbul, Ankara and elsewhere, and a taxi from the airport to the old city takes about 15 minutes; the city is best explored on foot. Parts of Sur were rebuilt after the 2015–2016 conflict, so check the latest travel advisories before you go, take care when photographing military or police facilities, and dress modestly when entering mosques.
Top sights
- Diyarbakır City Walls – A roughly 5.5 km ring of black basalt walls, with 82 towers encircling the old city. Together with the Hevsel Gardens, they were inscribed…
- Dicle (Ten-Eyed) Bridge – A ten-arched stone bridge built in 1065 by the Marwanid dynasty, spanning the Tigris for about 178 meters. It is one of Diyarbakır’s most p…
- Great Mosque of Diyarbakır – Commissioned in 1091 by Seljuk Sultan Malik Shah, it is one of Anatolia’s oldest mosques. The facades flanking its courtyard blend Roman st…
- Keçi Burcu (Goat Tower) – The largest tower at the southeastern corner of the city walls. Its top terrace overlooks Hevsel Gardens and the Tigris valley, making it t…
- Hevsel Gardens – Vast oasis farmland between the city walls and the Tigris River, supplying the city with fruit and vegetables for thousands of years. Inscr…
- Hasan Paşa Hanı – A 16th-century Ottoman caravanserai built of black-and-white striped stone. Its courtyard is now filled with traditional breakfast restaura…
- Surp Giragos Armenian Church – Said to be the largest Armenian church in the Middle East. Having suffered damage and restoration over the years, its seven altars and soar…
- Four-Legged Minaret – A 15th-century minaret standing on four stone pillars. Legend says that walking seven times between the pillars grants a wish, making it on…
- Virgin Mary Syriac Orthodox Church – A Syriac Orthodox church still in use in the city. Its history reaches back to the early Christian era, and its quiet courtyard holds ancie…
- Mar Petyun Chaldean Church – A 17th-century Chaldean Catholic church hidden in an alley near the Four-Legged Minaret. Its black basalt courtyard and arches are typical…
- Behram Pasha Mosque – A large mosque built in 1572 by the Ottoman governor Behram Pasha. Its black-and-white striped stone walls and broad dome blend Ottoman cla…
- İçkale & Diyarbakır Archaeology Museum – The inner citadel at the northeast corner of the old town. Its restored complex houses an archaeology museum displaying artifacts from the…
- Hazreti Süleyman Mosque – A 12th-century mosque beside the inner citadel. Its cemetery holds the tombs of 27 legendary companions of the Prophet, making it an import…
- Cahit Sıtkı Tarancı Museum – The birthplace of Cahit Sıtkı Tarancı, a celebrated Turkish poet. This 1820 basalt mansion is a classic Diyarbakır home, showing the layout…
- Dengbêj House – An old house where Kurdish oral storytellers known as dengbej gather, taking turns each day in the courtyard to sing epics, love songs, and…
- Deliller Han – An Ottoman caravanserai built in 1527 beside Mardin Gate, once a gathering point for pilgrims heading to Mecca. It is now a boutique hotel…
- Cemil Paşa Mansion (City Museum) – A large 19th-century basalt mansion of a prominent Diyarbakır family, restored as the City Museum, which presents the old town's history an…
- Fatih Pasha (Kurşunlu) Mosque – A mosque built in the 1520s by the first Ottoman governor of Diyarbakır, and the first Ottoman mosque in the city. It is also known as the…
- Gazi Pavilion – An Akkoyunlu-era summer palace in the gardens beside Hevsel, south of the old town. Atatürk stayed here in 1937, and today its garden terra…
- Zerzevan Castle – A military fortress on the eastern frontier of the Roman Empire. Its well-preserved underground Mithraeum carved into the rock is the site'…
- Eğil Castle & Prophets' Tombs – An ancient castle on a gorge of the Tigris, with Assyrian-era rock tombs carved into its cliffs. The hilltop tombs of the prophets Zulkifl…
- Çayönü & Hilar Caves – A Neolithic settlement about 10,000 years old, one of humanity's earliest farming villages. Nearby, Roman-era tomb chambers are carved into…
Where to eat
- Kaburgacı Selim Amca – Established in 1982, this famous stuffed lamb rib restaurant is renowned for its lamb ribs stuffed with rice and almond…
- Mustafa'nın Kahvaltı Dünyası – Located on the upper floor of the 16th-century Hasan Paşa Hanı, this breakfast spot offers a table-filling spread that…
- Dağkapı Ciğercisi – A popular grilled liver spot next to Dağkapı Square at the north gate of the Old Town. Open late, it is a convenient ch…
- Diyarbakır Lahmacun Merkezi – Tucked away in the old market behind the Ulu Mosque, this small lahmacun shop is known for its extremely thin, crispy d…
- Meşhur Kebapçı Hacı Halid – Established in 1940 and now run by the third generation, this historic eatery changes its menu daily, rotating through…
Itineraries
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