Nirob Hotel

নীরব হোটেল

One of the oldest Bengali home-style restaurants in old Dhaka, famous for dozens of bhortas (mashes) and spicy stir-fried lamb brain.

Nirob Hotel is on Nazimuddin Road in old Dhaka and is one of the city's oldest Bengali home-style restaurants. It is known for a wide range of bhortas (mashes made from vegetables and dried fish), and it also serves fried carp, fish curry and spicy stir-fried lamb brain. The restaurant has two floors, with air-conditioned private rooms upstairs. It is often full at mealtimes, with generous portions at reasonable prices. It is tucked into narrow old-city lanes, so you will need to walk to find it. Some reviewers feel the taste is not what it used to be and that the setting is ordinary.

Opening hours

Lunch and dinner, roughly 12:00 pm–11:00 pm (check locally)

Time-honored brand · Local favorite · Bengali home cooking

Nearby sights

Places to eat nearby

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