Ox und Klee

Ox & Klee

Cologne's only two-Michelin-star restaurant, located in the Kranhaus buildings of Rheinauhafen, showcasing creative cuisine through a six-flavor themed tasting menu.

Located in the Kranhaus buildings of Rheinauhafen, this is Cologne's only two-star restaurant in the 2026 Michelin Guide, founded by Daniel Gottschlich. The signature tasting menu, "The Art of Taste," features six courses designed around six flavor profiles: sour, sweet, salty, bitter, fat, and umami. It is available in two versions: "Ox" (including fish and meat) and "Klee" (vegetarian). Guests can also opt for the "Kitchen Experience," which adds an extra course and a kitchen tour. The menu costs around €245–310, with wine pairings extra. There is no à la carte option, and advance reservations are required. Open only on Wednesday to Saturday evenings.

Opening hours

Wed–Sat 18:30–24:00, Closed Sun–Tue

Two Michelin stars · Innovative cooking · Booking required

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