Jinhuiyuan Restaurant
金惠园餐厅
A local restaurant in Yongsheng County town known for stir-fried pigeon, cold bean shoots, fried bee pupae and Sanchuan ham dishes, offering a taste of everyday Yongsheng home cooking.
Ctrip lists the address as 2nd floor, No. 260 Huancheng West Road, Yongsheng County town. Another guide gives Sanchuan Township; the Ctrip store page takes precedence. The restaurant focuses on home-style dishes in the Yongsheng local manner. Guides recommend the flavorful stewed pigeon, cold bean shoots and fried bee pupae. The menu also includes ham-stir-fried yuhua and ham-stir-fried taro shoots made with Sanchuan ham, as well as pan-fried porcini and sour papaya stir-fried chicken. Since the restaurant is on the second floor, it suits small groups sharing dishes. Few online reviews exist, so confirm opening hours before visiting. Average spend is about CNY 50 per person. It is in Yongsheng County town, not on the shore of Chenghai Lake, so a visit to the lake requires a trip to the county town for a meal.
Opening hours
10:00-22:30