Albert 1er
A one-star Michelin restaurant run by the same family since 1903, showcasing Alpine flavors with Lake Geneva fish and local ingredients.
Located inside the Hameau Albert 1er hotel, this restaurant holds one Michelin star and is rated 15/20 by Gault&Millau 2026. Head Chef Damien Leveau has been at the helm since 2018, frequently using Lake Geneva Arctic char and whitefish, Mont Blanc snails, and local pork and lamb, paired with herbs from the house garden, blending Savoyard and Piedmontese influences. The tasting menus include the 7-course Reflets Alpins and the 9-course Appel des Cimes. With only 40 seats, reservations are mandatory. The hotel is closed from November 1 to December 4, 2026. A few minutes' walk from Chamonix railway station.
Opening hours
Dinner 19:15-21:00, closed Wed–Thu; Hotel closed Nov 1 to Dec 4, 2026
Nearby sights
- Musée Alpin de Chamonix
- Chamonix Town Centre
- Lac des Gaillands
- Plan de l'Aiguille & Grand Balcon Nord
- La Flégère
- Le Brévent
- Bossons Glacier
- Mer de Glace & Montenvers Railway