Salsify at The Roundhouse
Salsify at the Roundhouse
A three-star Eat Out restaurant on the slopes of Camps Bay, where Chef Ryan Cole presents South African terroir through a 10-course tasting menu.
Housed in the historic Roundhouse building above Camps Bay, Salsify was founded in 2018 by Luke Dale Roberts and Chef Ryan Cole. It was named the Eat Out Restaurant of the Year for 2025 and maintained its three-star rating for 2026. The restaurant currently focuses on a 10-course tasting menu that changes frequently, featuring past dishes like coal-fired oysters and Karoo Wagyu with Jollof rice, which can be paired with a curated wine list. The dining experience takes time, so it is recommended to set aside a generous window and book well in advance. Publicly listed prices started at around R1,550, but official 2026 pricing was not verified, so please refer to the booking system for current rates. You will need to take a taxi or drive yourself, and the restaurant is closed on Mondays.
Opening hours
Lunch Tue–Sun, Dinner Tue–Sat, closed Mon
Nearby sights
- Camps Bay
- Lion's Head
- Clifton Beaches
- Table Mountain
- Sea Point Promenade
- Signal Hill
- Company's Garden
- Bo-Kaap