Pizza Barbone
A Neapolitan pizzeria on Main Street, using a brick oven imported from Italy to bake pizzas quickly at high heat; recommended by Frommer's.
Starting as a mobile oven in 2010, Pizza Barbone opened its brick-and-mortar location on Main Street in 2012. It uses a handcrafted Stefano Ferrara brick oven imported from Naples, baking pizzas in less than two minutes at high temperatures to produce a soft, chewy crust with light charring. Frommer's calls it the best pizza on Cape Cod. Popular flavors include the Bianca Verde, Pistachio Pesto, and Forest Mushroom, alongside meatballs, arancini, and pasta. Vegan cheese and gluten-free crusts are available. Some diners note that the crust can occasionally be too soft or unevenly charred. Sitting at the bar offers a great view of the oven in action.
Opening hours
Data shows daily 11:00-21:00, please confirm during the off-season
Nearby sights
- John F. Kennedy Hyannis Museum
- Hyannis Harbor & Main Street
- Craigville Beach
- Cape Cod Museum of Natural History
- Brewster Flats
- Cape Cod Rail Trail
- Sandwich Glass Museum
- Heritage Museums & Gardens