Kavarna Park

The birthplace of Bled cream cake, made in-house since 1953 by the pastry team of Park Hotel. The terrace overlooks the lake and the castle.

Located on the lakeside road on the eastern shore of Lake Bled, in Park Hotel, part of the Sava Hotels & Resorts group. Bled cream cake has been made here since 1953. The recipe comes from pastry chef Ištvan Lukačević, who replaced half of the custard with whipped cream. The 15 millionth piece was sold in 2019. An original cream cake costs €6.50–7.50 (prices vary by source), a coffee about €3.50, and a box of four cakes €29.60. The terrace overlooks the lake and castle and draws many visitors, so in peak season you may have to wait for a table. There is also a takeaway kiosk at the entrance.

Opening hours

Daily 11:00–19:00 (takeaway kiosk 12:00–19:00); may extend in peak season

Birthplace of cream cake · Lakeview terrace · Must-eat

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