Atithi Devo Bhaba

ଅତିଥି ଦେବୋ ଭବ

An Odia restaurant opened in 2022, known for generous portions, affordable prices and a range of patra poda baked in banana leaves.

Opened in 2022 opposite the Law University in Sahid Nagar, this Odia restaurant specializes in Odia thalis and patra poda, a dish baked in banana leaves. Varieties include chickpea flour, small fish, mutton and chicken. The must-order is the chickpea flour patra poda served with rice and dalma. The menu also includes shrimp paste, pakala rice and chhena poda. It opens at noon; evening hours depend on the outlet. A meal for two costs about INR 1,000, and reviews are mixed.

Opening hours

From about 12:00 (evening hours depend on the outlet)

Local cuisine · Modern twist

Nearby sights

Places to eat nearby

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