OX
A Michelin-starred restaurant by the River Lagen, holding its star since 2016, featuring a tasting menu built around local ingredients.
Founded in 2013 by Belfast chef Stephen Toman and Brittany-born Alain Kerloc'h, OX has held a Michelin star since 2016. Michelin notes that its cooking starts with the ingredients, some of which are grown by the restaurant itself. The menu changes with the seasons; the recent autumn menu includes scallops with shellfish velouté, turbot with truffle, and Thornhill duck. Booking three to four weeks in advance is recommended for weekends, and the restaurant manages its own reservations. Located on the riverside on Oxford Street, it has an adjacent sister bar, OxCave, and is within walking distance of the city center.
Opening hours
Wed 17:30-21:30; Thu-Sat 12:00-14:00, 17:30-21:30; Closed Sun-Tue (refer to official website for details)
Nearby sights
- St George's Market
- Cathedral Quarter & St Anne's Cathedral
- Belfast City Hall
- Crown Liquor Saloon
- SS Nomadic
- Titanic Belfast
- Botanic Gardens, Belfast
- Ulster Museum