Palo de Mango
Chef Álex Quessep's contemporary Caribbean restaurant, incorporating local artisanal designs, highly rated on Tripadvisor.
Chef Álex Quessep advocates for the reinterpretation of Caribbean cuisine, decorating the space with local handicrafts, positioning it as "haute cuisine with a popular heart." The menu features pigeon pea fritters, panela-caramelized octopus, paella, Sinú-style casserole, and guava cheesecake, with vegetarian options also available. It has a Tripadvisor rating of 4.9 with over 1,600 reviews, once ranking first in the city. The average cost is about 100,000 COP per person, though some diners reported lunch costing around 50,000-60,000 COP; reservations are recommended for dinner. Located at Cra 55 #75-67, accessible by taxi.
Opening hours
Mon-Thu 12:00-15:00, 18:00-22:00; Fri-Sat 12:00-15:00, 18:00-23:00; Sun 12:00-16:00
Nearby sights
- Barrio El Prado & Hotel El Prado
- Barranquilla Zoo
- La Cueva
- Casa del Carnaval
- Gran Malecón del Río
- Metropolitan Cathedral of Mary Queen
- Shakira Statue
- Carnaval de Barranquilla