Mie Khodon

A long-established handmade noodle shop in Teluk Betung, opened in the 1960s and now run by the third generation, famous for its dried shrimp hand-pulled noodles.

This long-established noodle shop on Jalan Ikan Bawal in Teluk Betung has been in business since around the 1960s and is now run by the third generation of the family. Its signature is thick, handmade noodles with a firm, chewy texture, seasoned with dried shrimp. You can choose soup noodles (rebus), fried noodles (goreng) or mie cemek, a half-soup version somewhere between the two. The shop is plain and popular with locals as an everyday budget eatery, so expect a wait at lunchtime. It is about 3 km from the city centre and reachable by taxi or app-booked motorbike.

Opening hours

Open during the day; check with the shop for exact hours

Time-honored brand · Handmade noodles · Budget-friendly

Nearby sights

Places to eat nearby

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