Banda Islands

The nutmeg Spice Islands that once changed world trade, with Dutch forts, an active volcano and pristine coral reefs — a hidden gem for divers.

The Banda Islands, in Indonesia's Maluku Province, are a group of a dozen or so small islands that were once the world's only source of nutmeg. In the 17th century the Dutch East India Company, seeking a spice monopoly, fought the English and brutally conquered the islands, even trading Run Island to England in exchange for sovereignty over Manhattan. Today visitors base themselves in the small town on the main island of Banda Neira, where Fort Belgica, Fort Nassau, Istana Mini, the old church and the exile houses of Hatta and Sjahrir can all be explored on foot. Across the water rises the 656 m Gunung Api volcano, where lush coral has grown over the spot where its 1988 lava flow entered the sea. A 10-minute boat ride takes you to Lonthoir on Banda Besar to see the spice gardens; charter a boat east to Hatta Island and Sjahrir Island for snorkeling, or west to Ai and Run islands. The best seasons are Oct–Dec and Mar–Apr; Jun–Aug brings the southeast monsoon, rough seas and frequent boat cancellations. Getting there is the biggest challenge: usually a fast boat of about 6–7 hours from Tulehu port on Ambon, or a Pelni ferry; small planes from Ambon to Banda are infrequent and unreliable, so always check the latest boat schedules and flights before setting off. Accommodation is mostly family-run guesthouses, often with meals included; cash is king, ATMs are scarce, and internet and power are unreliable. Stay at least 4–5 days to allow a buffer for weather and boat schedules.

Top sights

Where to eat

Itineraries