Odd Duck
A creative South Lamar restaurant that started as a food truck, awarded the Michelin Bib Gourmand, serving shareable plates made with local, seasonal ingredients.
Helmed by Barley Swine chef Bryce Gilmore, this spot started as a food truck and is now located on South Lamar Boulevard, earning a Michelin Bib Gourmand in 2026. Michelin describes its style as blending Southern ingredients with global flavors, offering dishes that are perfect for sharing and change frequently. Frequently mentioned favorites include the cast-iron duck egg, goat confit pizza, Wagyu burger, and cast-iron cheddar cornbread, while the oatmeal icebox cake dessert also receives plenty of praise. The interior features a large bar and table seating with a relaxed vibe. Open for dinner only, with prices on the mid-to-high end. It pairs well with a trip to nearby Uchi or Zilker Park.
Opening hours
Sun-Wed 16:30-21:00; Thu-Sat 16:30-21:30
Nearby sights
- Umlauf Sculpture Garden & Museum
- Barton Springs Pool
- South Congress (SoCo)
- Continental Club
- Zilker Botanical Garden
- Zilker Park
- Congress Avenue Bridge Bats
- Sixth Street