Depot Eatery and Oyster Bar
Depot Eatery & Oyster Bar
A popular shared-plates spot by celebrity chef Al Brown, famous for freshly shucked oysters and snapper sliders; reservations are not accepted.
Opened in 2011 by celebrity chef Al Brown next to SkyCity, Depot is renowned for its charcoal and hardwood cooking, shared plates, and freshly shucked oysters. The signature snapper sliders with preserved lemon mayonnaise and watercress have been named to the Iconic Auckland Eats Top 100 for the sixth time. The restaurant does not accept reservations, and as of 2026, diners still report queues outside during dinner hours, so arriving early is recommended. Guides estimate the average spend at around NZD 25 to 45 per person. Located on Federal Street, right next to Federal Delicatessen and within walking distance of the Queen Street area.
Opening hours
Most sources: Mon–Fri from 7:00 or 8:00 to approx. 21:00, weekends from 11:00 to approx. 21:00–21:30; some sources state closed Sun–Mon, please verify before visiting
Nearby sights
- Sky Tower
- Queen Street
- Auckland Art Gallery Toi o Tāmaki
- Viaduct Harbour
- New Zealand Maritime Museum
- Wynyard Quarter
- Auckland Domain & Wintergardens
- Auckland War Memorial Museum