Mammoth Bakery

맘모스제과

A long-running bakery on Munhwa-gil in Andong, open since 1974. Its cream cheese bread and yuzu pound cake are signatures, and it is recommended in the Michelin Green Guide.

Operating on Munhwa-gil in Andong since 1974, this old bakery is often ranked among Korea's famous bakeries and is recommended in the Michelin Green Guide. Its cream cheese bread is hugely popular and has at times been rationed. The yuzu pound cake has a crisp exterior, soft interior and strong yuzu aroma. Condensed milk cream bread is also often mentioned. You can sit down with a coffee on the second floor, though popular items may sell out by the afternoon. Breads cost about KRW 2,000–4,000 each. There is no dedicated car park; use the public car park on Munhwa-gil. It sits near the old market in the city centre and is within walking distance.

Opening hours

Daily 08:30–19:00 approx.; closed on major holidays (sources vary)

Time-honored brand · Bakery · Michelin Green Guide

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