Maraya Social

مرايا سوشيال

A sharing-style European restaurant run by Michelin-starred chef Jason Atherton, on the roof of the mirror-clad Maraya building.

Located on the rooftop of Maraya, the world's largest mirror-clad building, in AlUla's Ashar Valley. It's run by British Michelin-starred chef Jason Atherton. Dishes blend Mediterranean, British and Arabic flavors and are served to share. Signature dishes include AlUla citrus-cured salmon, salt-baked beetroot with smoked goat's cheese, charcoal-grilled tomahawk steak, and date and banana pudding. The restaurant earned two toques from Gault&Millau in 2026. Main courses cost about SAR 175–230. Non-guests need a reservation to pass the valley gate. It's closed from June to mid-September.

Opening hours

Wed–Sat 18:00–24:00; Fri and Sat also lunch 12:30–14:00; Sun from midday; closed Mon–Tue; closed June to mid-September

Restaurant with a view · Celebrity chef · Booking required

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